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Library » Śrī Caitanya-caritāmṛta » Madhya-līlā » CHAPTER FIFTEEN

Text 214

Text 214

Text

Texto

bhṛṣṭa-māṣa-mudga-sūpa amṛta nindaya
madhurāmla, baḍāmlādi amla pāṅca chaya
bhṛṣṭa-māṣa-mudga-sūpa amṛta nindaya
madhurāmla, baḍāmlādi amla pāṅca chaya

Synonyms

Palabra por palabra

bhṛṣṭa — fried; māṣa — urad dhal; mudga — mung dhal; sūpa — soup; amṛta — nectar; nindaya — defeating; madhura-amla — sweet chutney; baḍa-amla — sour preparation made with fried dhal; ādi — and so on; amla — sour; pāṅca chaya — five or six kinds.

bhṛṣṭa — frito; māṣa — rad dāl; mudga — mung dāl; sūpa — sopa; amṛta — néctar; nindaya — que superaba; madhura-amla — chatni dulce; baḍa-amla — plato amargo a base de dāl frito; ādi — y otros; amla — agrios; pāṅca chaya — cinco o seis tipos.

Translation

Traducción

There was a soup made with fried urad dhal and mung dhal, defeating nectar. There were also sweet chutney and five or six kinds of sour preparations, beginning with baḍāmla.

Había una sopa de urad dāl y mung dāl fritos, que era mejor que el néctar. Había chatni dulce, y también baḍāmla y otros cinco o seis tipos de platos agrios.